Montreal Steak Seasoning

Spices, Rubs, Brines, Cures

Prep Time: 10 minutes Cook Time: 10 minutes Servings: Servings: 16 (1 cup or 16 1 tablespoon servings) Source:

Ingredients

3 tablespoons coarse salt

3 tablespoons coarse ground black pepper

2 tablespoons granulated garlic

2 tablespoons granulated onion

2 tablespoons paprika

1 tablespoon red pepper flakes

1 tablespoon mustard seeds

1 tablespoon coriander seeds

1 tablespoon dill seeds

Directions

Mix everything and partially grind in a food processor

Notes

Option: Add extra spices/herbs like thyme, rosemary, etc. to taste

Nutrition

Calories 17, Fat 0.4g (Saturated 0, Trans 0), Cholesterol 0, Sodium 13mg, Carbs 3g (Fiber 1g, Sugars 0.2g), Protein 0.8g
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